How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Vinaigrette?

You need 6 ingredients. The key ingredients include: 1 Tbsp. Dijon mustard, 4 Tbsp. red wine vinegar, 1/2 c. olive oil, 1/2 tsp. freshly ground pepper, and more.

Is Garlic Vinaigrette suitable as salads?

Yes, Garlic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garlic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlic Vinaigrette Recipe

Name: Garlic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. Dijon mustard; 4 Tbsp. red wine vinegar; 1/2 c. olive oil; 1/2 tsp. freshly ground pepper; 1 garlic clove, crushed; minced parsley

Garlic Vinaigrette – a delicious recipe with mustard, red wine vinegar, olive oil, freshly ground pepper, garlic, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 Tbsp. Dijon mustard
4 Tbsp. red wine vinegar
1/2 c. olive oil
1/2 tsp. freshly ground pepper
1 garlic clove, crushed
minced parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Salads

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Garlic Vinaigrette

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