How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Spinach Dip?

You need 7 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen spinach, 10 cloves garlic, 2 Tbsp. minced garlic, 1/4 c. skim milk, and more.

Is Garlic Spinach Dip suitable as vegetarian?

Yes, Garlic Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Garlic Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlic Spinach Dip Recipe

Name: Garlic Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen spinach; 10 cloves garlic; 2 Tbsp. minced garlic; 1/4 c. skim milk; 1/8 tsp. salt; dash of hot pepper sauce; 1 (8 oz.) pkg. cheese

Garlic Spinach Dip – a delicious recipe with frozen spinach, garlic, garlic, milk, salt, pepper sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 oz.) pkg. frozen spinach
10 cloves garlic
2 Tbsp. minced garlic
1/4 c. skim milk
1/8 tsp. salt
dash of hot pepper sauce
1 (8 oz.) pkg. cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Vegetarian

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Garlic Spinach Dip

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