Warm up with this hearty Garlic Soup with Poached Eggs recipe. Made with head of garlic, olive oil, baguette slices and chicken. Easy step-by-step instr…
This Garlic Soup with Poached Eggs relies on simple, everyday ingredients such as olive oil, quart chicken stock or broth, dried hot red pepper flakes and large eggs. It comes together quickly and makes 4 servings, at about 351 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026