How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Soup With Croutons?

You need 10 ingredients. The key ingredients include: 250 g white bread, crusts removed and cubed, 6 tbsp olive oil, 4-6 cloves garlic, peeled and finely diced, 1 None onion, peeled and finely diced, and more.

Is Garlic Soup With Croutons suitable as soups & stews?

Yes, Garlic Soup With Croutons falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garlic Soup With Croutons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Soup With Croutons Recipe

Name: Garlic Soup With Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g white bread, crusts removed and cubed; 6 tbsp olive oil; 4-6 cloves garlic, peeled and finely diced; 1 None onion, peeled and finely diced; 5 None tomatoes, seeded and diced; 3 None small red bell peppers, seeded and chopped; 1 None small red chilli pepper, seeded and chopped; 1 tsp sugar; 1.5 litres vegetable stock; 3 stalks parsley, chopped finely

Garlic Soup With Croutons

Eats Now Editorial Team · 466 kcal · Soups & Stews

Garlic Soup With Croutons – a delicious recipe with white bread, olive oil, garlic, onion, tomatoes, red bell peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Garlic Soup With Croutons

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