How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Shrimp With Twice-Cooked Green Beans?

You need 9 ingredients. The key ingredients include: 1 lb. large shrimp, 1 Tbsp. soy sauce, 2 tsp. minced peeled ginger root or 1/2 tsp. ground ginger, 1 tsp. cornstarch, and more.

Is Garlic Shrimp With Twice-Cooked Green Beans suitable as seafood?

Yes, Garlic Shrimp With Twice-Cooked Green Beans falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlic Shrimp With Twice-Cooked Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Shrimp With Twice-Cooked Green Beans Recipe

Name: Garlic Shrimp With Twice-Cooked Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. large shrimp; 1 Tbsp. soy sauce; 2 tsp. minced peeled ginger root or 1/2 tsp. ground ginger; 1 tsp. cornstarch; 1/4 tsp. crushed red pepper; 1 garlic clove, minced; 1 1/2 lb. green beans; salad oil; 1/2 tsp. salt

Garlic Shrimp With Twice-Cooked Green Beans – a delicious recipe with shrimp, soy sauce, ginger root, cornstarch, red pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. large shrimp
1 Tbsp. soy sauce
2 tsp. minced peeled ginger root or 1/2 tsp. ground ginger
1 tsp. cornstarch
1/4 tsp. crushed red pepper
1 garlic clove, minced
1 1/2 lb. green beans
salad oil
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
211 kcal
Category
Seafood

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Garlic Shrimp With Twice-Cooked Green Beans

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