Garlic Shrimp Pasta Recipe

Name: Garlic Shrimp Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces, weight Butter; 1/2 pounds Bacon; 2 Tablespoons Minced Garlic; 1 Tablespoon Onion Powder; 1/2 teaspoons Ground Black Pepper; 1/2 teaspoons Ground Nutmeg (optional); 1 cup Mayonnaise; 24 ounces, weight Frozen, Peeled, Deveined Shrimp; 1 pound Pasta (ridged Pasta Is Better For This Sauce, I Prefer Rigati); Parmesan Cheese, To Serve

Servings: persons

4 ounces, weight Butter
1/2 pounds Bacon
2 Tablespoons Minced Garlic
1 Tablespoon Onion Powder
1/2 teaspoons Ground Black Pepper
1/2 teaspoons Ground Nutmeg (optional)
1 cup Mayonnaise
24 ounces, weight Frozen, Peeled, Deveined Shrimp
1 pound Pasta (ridged Pasta Is Better For This Sauce, I Prefer Rigati)
Parmesan Cheese, To Serve

1
Preheat your oven to 350 degrees F. I melt the butter in a 9 x 13 casserole dish while the oven preheatsjust keep an eye on it so it doesnt burn.
2
Dice the bacon and brown it in a skillet.
3
When the butter is melted and still warm, mix in the garlic and spices, then if I havent lost you totally, mix in the mayo until the sauce is uniform and incorporated.
4
Mix in the shrimp and bacon then shove it back in the oven for 30 minutes.
5
Bring your water to a boil and salt it liberally; remember to stir the shrimp and sauce in the oven occasionally.
6
When there are about 10 minutes left on the oven timer, drop your pasta in the water and cook until done to your liking.
7
Drain the pasta and mix into the sauce in the casserole.
8
Serve with some Parmesan cheese on top and enjoy.

1520

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 ounces, weight Butter, 1/2 pounds Bacon, 2 Tablespoons Minced Garlic, 1 Tablespoon Onion Powder, and more.

Yes, Garlic Shrimp Pasta falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Shrimp Pasta

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