How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Shrimp and Grits?

You need 10 ingredients. The key ingredients include: 3/4 cup uncooked grits, 1 pinch cayenne pepper, 2 tbsp butter, 2 tbsp bacon drippings, and more.

Is Garlic Shrimp and Grits suitable as seafood?

Yes, Garlic Shrimp and Grits falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlic Shrimp and Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Shrimp and Grits Recipe

Name: Garlic Shrimp and Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup uncooked grits; 1 pinch cayenne pepper; 2 tbsp butter; 2 tbsp bacon drippings; 2 clove garlic,minced; 2 lb peeled and deveined shrimp; 1/2 lemon,juiced; 1 salt to taste; 1 ole bay seasoning; 2 tbsp philadelphia cooking creme savory garlic

Try this homemade Garlic Shrimp and Grits recipe the whole family will love. Made with uncooked grits, cayenne pepper, butter and bacon. Easy step-by-st…

This Garlic Shrimp and Grits relies on simple, everyday ingredients such as uncooked grits, cayenne pepper, butter and bacon drippings. It comes together quickly and makes 4 servings, at about 340 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Garlic Shrimp and Grits

Tips for the best results

Variations & substitutions

My Personal Notes

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