How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Seasoned Vegetables?

You need 3 ingredients. The key ingredients include: 1 3/4 cups Swanson(R) Chicken Broth or Swanson(R) Certified Organic Chicken Broth or Swanson(R) Natural Goodness(R) Chicken Broth, 2 cloves garlic, minced, 4 cups fresh cut up vegetables (broccoli, celery, peppers, carrots).

Is Garlic Seasoned Vegetables suitable as general?

Yes, Garlic Seasoned Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic Seasoned Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Seasoned Vegetables Recipe

Name: Garlic Seasoned Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups Swanson(R) Chicken Broth or Swanson(R) Certified Organic Chicken Broth or Swanson(R) Natural Goodness(R) Chicken Broth; 2 cloves garlic, minced; 4 cups fresh cut up vegetables (broccoli, celery, peppers, carrots)

Garlic Seasoned Vegetables – a delicious recipe with Swanson, garlic, vegetables. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 3/4 cups Swanson(R) Chicken Broth or Swanson(R) Certified Organic Chicken Broth or Swanson(R) Natural Goodness(R) Chicken Broth
2 cloves garlic, minced
4 cups fresh cut up vegetables (broccoli, celery, peppers, carrots)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
General

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Garlic Seasoned Vegetables

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