How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Salmon Linguine?

You need 8 ingredients. The key ingredients include: 1 package (16 ounces) linguine, 1/3 cup olive oil, 3 garlic cloves, minced, 1 can (14-3/4 ounces) salmon, drained, bones and skin removed, and more.

Is Garlic Salmon Linguine suitable as seafood?

Yes, Garlic Salmon Linguine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlic Salmon Linguine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Salmon Linguine Recipe

Name: Garlic Salmon Linguine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (16 ounces) linguine; 1/3 cup olive oil; 3 garlic cloves, minced; 1 can (14-3/4 ounces) salmon, drained, bones and skin removed; 3/4 cup chicken broth; 1/4 cup minced fresh parsley; 1/2 teaspoon salt; 1/8 teaspoon cayenne pepper

Garlic Salmon Linguine – a delicious recipe with linguine, olive oil, garlic, salmon, chicken broth, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 package (16 ounces) linguine
1/3 cup olive oil
3 garlic cloves, minced
1 can (14-3/4 ounces) salmon, drained, bones and skin removed
3/4 cup chicken broth
1/4 cup minced fresh parsley
1/2 teaspoon salt
1/8 teaspoon cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
576 kcal
Category
Seafood

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Garlic Salmon Linguine

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