Try this homemade Garlic-Roasted Potatoes and Greens recipe the whole family will love. Made with potatoes, garlic, olive oil and white wine vinegar. Ea…
This Garlic-Roasted Potatoes and Greens relies on simple, everyday ingredients such as potatoes scrubbed, diced, olive oil, extra-virgin, white wine vinegar and x salt. It comes together quickly and makes 4 servings, at about 585 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026