Garlic Roasted Pork Tenderloin with Onions and Apples with apricot/pepperflake sauce Recipe porkluvrInConn.

1. 1

   apply the rub to the roast then sear in oven at450 for 45 mins.

2. 2

   then reduce heat to 325 and cover while roasting

3. 3

   Reduce heat to 325 then add wedges of onions and red delicious apples

4. 4

   cover and roast , removing the cover for the last 45 mins only.Your roast should be crispy on top and juicy inside

5. 5

   Remove cover for the last 45 mins.

6. 6

   so it can brown, your roast should be crispy on top and juicy inside then brush on the glaze

No additional tips available.