How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Ricotta Stuffed Mushrooms?

You need 7 ingredients. The key ingredients include: 7 large white mushrooms, stems removed, 5 garlic cloves, crushed, 3 -4 tablespoons part-skim ricotta cheese, 1/4 teaspoon salt, and more.

Is Garlic Ricotta Stuffed Mushrooms suitable as snacks & appetizers?

Yes, Garlic Ricotta Stuffed Mushrooms falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Garlic Ricotta Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Ricotta Stuffed Mushrooms Recipe

Name: Garlic Ricotta Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 large white mushrooms, stems removed; 5 garlic cloves, crushed; 3 -4 tablespoons part-skim ricotta cheese; 1/4 teaspoon salt; 1/2 teaspoon cracked black pepper; 1 tablespoon olive oil; 4 tablespoons grated parmesan cheese

Garlic Ricotta Stuffed Mushrooms – a delicious recipe with white mushrooms, garlic, salt, cracked black pepper, olive oil, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

7 large white mushrooms, stems removed
5 garlic cloves, crushed
3 -4 tablespoons part-skim ricotta cheese
1/4 teaspoon salt
1/2 teaspoon cracked black pepper
1 tablespoon olive oil
4 tablespoons grated parmesan cheese

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Quick Info

Servings
4 servings
Calories
453 kcal
Category
Snacks & Appetizers

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Garlic Ricotta Stuffed Mushrooms

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