Garlic-Parmesan Rolls

1. 1

   Cut dough into 16 equal pieces.

2. 2

   Shape into balls.

3. 3

   Place on floured surface.

4. 4

   Let rise, covered in a warm place 10 minutes.

5. 5

   Stir together cheese and garlic powder and butter.

6. 6

   Roll balls in butter mixture.

7. 7

   Arrange loosely in a 9 inch round greased pan.

8. 8

   Cover and let rise until doubled.

9. 9

   Bake at 375 for 10-15 minutes,til golden brown.

10. 10

    Warm leftover butter/cheese mixture and brush over warm rolls.

11. 11

    Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.