Garlic Parmesan Fries Recipe

Name: Garlic Parmesan Fries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large potatoes (any kind will do); ¼ cup grated parmesan cheese; 1 tablespoon garlic powder; ¼ teaspoon salt; ⅓ teaspoon black pepper; 2 -3 tablespoons oil; ⅛ teaspoon red pepper flakes (optional); ⅛ teaspoon basil (optional); ⅓ cup sour cream; ⅓ cup mayonnaise; 1 -2 tablespoon prepared yellow mustard; 2 tablespoons grated parmesan cheese; 1 teaspoon garlic powder

Servings: persons

6 large potatoes (any kind will do)
¼ cup grated parmesan cheese
1 tablespoon garlic powder
¼ teaspoon salt
⅓ teaspoon black pepper
2 -3 tablespoons oil
⅛ teaspoon red pepper flakes (optional)
⅛ teaspoon basil (optional)
⅓ cup sour cream
⅓ cup mayonnaise
1 -2 tablespoon prepared yellow mustard
2 tablespoons grated parmesan cheese
1 teaspoon garlic powder

1
Peel the potatoes and cut them into sticks.
2
Wash thoroughly.
3
Mix the potatoes with the remaining ingredients.
4
Spray a large baking sheet with oil.
5
More than one baking sheet might be needed.
6
Spread the fries into a single layer on the baking sheet(s).
7
Bake at 425 degrees for about 15 minutes, depending on your oven, or until golden in color.
8
Be sure to turn the fries frequently.
9
Meanwhile, make the sauce by mixing all of the sauce ingredients together in a bowl.
10
Enjoy!

816

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 large potatoes (any kind will do), ¼ cup grated parmesan cheese, 1 tablespoon garlic powder, ¼ teaspoon salt, and more.

Yes, Garlic Parmesan Fries falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Parmesan Fries

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