How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic-Oregano Vinaigrette?

You need 8 ingredients. The key ingredients include: 1/2 cup olive oil, 1/2 cup vegetable oil, 1/2 cup white wine vinegar, 5 garlic cloves, minced, and more.

Is Garlic-Oregano Vinaigrette suitable as salads?

Yes, Garlic-Oregano Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garlic-Oregano Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlic-Oregano Vinaigrette Recipe

Name: Garlic-Oregano Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 1/2 cup vegetable oil; 1/2 cup white wine vinegar; 5 garlic cloves, minced; 1 1/2 teaspoons dried oregano, crumbled; 1 teaspoon salt; 1/2 teaspoon dried mustard; Pepper

Garlic-Oregano Vinaigrette – a delicious recipe with olive oil, vegetable oil, white wine vinegar, garlic, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup olive oil
1/2 cup vegetable oil
1/2 cup white wine vinegar
5 garlic cloves, minced
1 1/2 teaspoons dried oregano, crumbled
1 teaspoon salt
1/2 teaspoon dried mustard
Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fruit Salad
Cranberry Jello Salad #2
Green Pea Salad
Cranberry Salad

Garlic-Oregano Vinaigrette

How did you like this recipe?

Frequently Asked Questions