Garlic Mushrooms on Toast Recipe

Name: Garlic Mushrooms on Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tablespoons Butter; 1 whole Shallot, Finely Chopped; 3 cloves Garlic, Minced; 16 ounces, weight Mushrooms (button Or White Cap), Sliced; 1 ounce, fluid White Wine; 2- 1/2 ounces, fluid Fat-free Half-and-half; 1 Tablespoon Lemon Juice; 2 Tablespoons Parsley, Finely Chopped; 4 Tablespoons Parmesan, Grated; 1 loaf French Bread Or A Baguette

Servings: persons

6 Tablespoons Butter
1 whole Shallot, Finely Chopped
3 cloves Garlic, Minced
16 ounces, weight Mushrooms (button Or White Cap), Sliced
1 ounce, fluid White Wine
2- 1/2 ounces, fluid Fat-free Half-and-half
1 Tablespoon Lemon Juice
2 Tablespoons Parsley, Finely Chopped
4 Tablespoons Parmesan, Grated
1 loaf French Bread Or A Baguette

1
1.
2
Melt a third of the butter in a large frying pan over a medium heat.
3
Add the shallots and garlic and saute for 2-3 minutes.
4
2.
5
Add the mushrooms.
6
Cook and stir for a further 5 minutes.
7
3.
8
Add the white wine, half-and-half, lemon juice, half of the parsley and half of the Parmesan, and gently simmer for 10 minutes.
9
Meanwhile, make the toast.
10
Youll likely need to do this in 2 batches.
11
4.
12
Take a large skillet and melt another third of the butter over a medium-high heat.
13
Add half of the baguette slices and give them 2 minutes on each side, then remove them from the pan set aside on a platter.
14
Repeat with the second batch, using the remaining third of the butter.
15
5.
16
Spoon a little of the mushroom mixture onto each piece of toast, then sprinkle over the remaining parsley and grated Parmesan as you serve.

247

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 Tablespoons Butter, 1 whole Shallot, Finely Chopped, 3 cloves Garlic, Minced, 16 ounces, weight Mushrooms (button Or White Cap), Sliced, and more.

Yes, Garlic Mushrooms on Toast falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Mushrooms on Toast

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