Garlic Mayo Flavored Karaage Fried Chicken Recipe

Name: Garlic Mayo Flavored Karaage Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 260 grams Chicken breast; 3 1/2 tbsp Mayonnaise; 1 ~1 tablespoon Garlic powder; 1 Salt and pepper; 5 to 6 shakes Umami seasoning (optional); 66 ml Plain flour; 1 large Egg; 1 ~1 tablespoon Garlic powder; 1 tsp Grated ginger; 1/2 Salt

Servings: persons

260 grams Chicken breast
3 1/2 tbsp Mayonnaise
1 ~1 tablespoon Garlic powder
1 Salt and pepper
5 to 6 shakes Umami seasoning (optional)
66 ml Plain flour
1 large Egg
1 ~1 tablespoon Garlic powder
1 tsp Grated ginger
1/2 Salt

1
Cut the meat into 3-4 cm chunks (small), and cut 4-5 notches into the center.
2
Coat Step 1 with inside a plastic bag, and let sit for 30 minutes.
3
If you let it sit for 1/2-1 while day, then you will be able to eat it at its tastiest.
4
Add to Step 2, and mix well.
5
If you stored it in the fridge in summer, then let it warm up to room temperature at this point.
6
The frying time will just take longer.
7
Fill the pan up only half way with oil and no more, and warm it up.
8
The grease will overflow if you use too much, so make sure only to fill it up to half way!
9
Add in the meat once it has reached the desired temperature.
10
It will continue to bubble for a while, and the bubbles could overflow if the temperature is too high!
11
!
12
Fry at a medium heat or lower.
13
Add the meat so that the oil doesn't reach higher than 80% of the pot, and fry slowly.
14
This has turned out to be plump and tender juicy fried chicken.
15
I use Ajinomoto to season this.
16
If you don't want to use it, then the taste will change a lot, so make adjustments (salt content and richness) while checking the taste.

376

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 260 grams Chicken breast, 3 1/2 tbsp Mayonnaise, 1 ~1 tablespoon Garlic powder, 1 Salt and pepper, and more.

Yes, Garlic Mayo Flavored Karaage Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Mayo Flavored Karaage Fried Chicken

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