How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Lover’S Beef Stew?

You need 17 ingredients. The key ingredients include: 1 boneless beef chuck roast (3 pounds), cut into 2-inch pieces, 1-1/4 teaspoons salt, 3/4 teaspoon coarsely ground pepper, 1/2 cup all-purpose flour, and more.

Is Garlic Lover’S Beef Stew suitable as soups & stews?

Yes, Garlic Lover’S Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garlic Lover’S Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Lover’S Beef Stew Recipe

Name: Garlic Lover’S Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless beef chuck roast (3 pounds), cut into 2-inch pieces; 1-1/4 teaspoons salt; 3/4 teaspoon coarsely ground pepper; 1/2 cup all-purpose flour; 2 tablespoons olive oil; 12 garlic cloves, minced; 1 cup dry red wine or reduced-sodium beef broth; 2 cans (14-1/2 ounces each) diced tomatoes, undrained; 1 can (14-1/2 ounces) reduced-sodium beef broth; 6 medium carrots, thinly sliced; 2 medium onions, chopped; 2 tablespoons tomato paste; 2 teaspoons minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed; 2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme; 2 bay leaves; Dash ground cloves; Hot mashed potatoes

Garlic Lover’S Beef Stew

Eats Now Editorial Team · 749 kcal · Soups & Stews

Garlic Lover’S Beef Stew – a delicious recipe with chuck roast, salt, ground pepper, all-purpose, olive oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Garlic Lover’S Beef Stew

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