How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic-Herb Steak Marinade?

You need 9 ingredients. The key ingredients include: 1/2 c. olive oil, 1/2 c. dry red wine, 1/4 c. red wine vinegar, 3 Tbsp. soy sauce, and more.

Is Garlic-Herb Steak Marinade suitable as meat & poultry?

Yes, Garlic-Herb Steak Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic-Herb Steak Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic-Herb Steak Marinade Recipe

Name: Garlic-Herb Steak Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. olive oil; 1/2 c. dry red wine; 1/4 c. red wine vinegar; 3 Tbsp. soy sauce; 1 Tbsp. Worcestershire sauce; 2 Tbsp. garlic pepper; 1 1/2 Tbsp. Italian seasoning; 1 Tbsp. dry mustard; 1 tsp. sugar

Garlic-Herb Steak Marinade – a delicious recipe with olive oil, red wine, red wine vinegar, soy sauce, Worcestershire sauce, garlic pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. olive oil
1/2 c. dry red wine
1/4 c. red wine vinegar
3 Tbsp. soy sauce
1 Tbsp. Worcestershire sauce
2 Tbsp. garlic pepper
1 1/2 Tbsp. Italian seasoning
1 Tbsp. dry mustard
1 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Meat & Poultry

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Garlic-Herb Steak Marinade

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