How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic-Herb Pattypan Squash?

You need 8 ingredients. The key ingredients include: 5 cups halved small pattypan squash (about 1-1/4 pounds), 1 tablespoon olive oil, 2 garlic cloves, minced, 1/2 teaspoon salt, and more.

Is Garlic-Herb Pattypan Squash suitable as general?

Yes, Garlic-Herb Pattypan Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic-Herb Pattypan Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic-Herb Pattypan Squash Recipe

Name: Garlic-Herb Pattypan Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups halved small pattypan squash (about 1-1/4 pounds); 1 tablespoon olive oil; 2 garlic cloves, minced; 1/2 teaspoon salt; 1/4 teaspoon dried oregano; 1/4 teaspoon dried thyme; 1/4 teaspoon pepper; 1 tablespoon minced fresh parsley

Garlic-Herb Pattypan Squash – a delicious recipe with pattypan, olive oil, garlic, salt, oregano, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 cups halved small pattypan squash (about 1-1/4 pounds)
1 tablespoon olive oil
2 garlic cloves, minced
1/2 teaspoon salt
1/4 teaspoon dried oregano
1/4 teaspoon dried thyme
1/4 teaspoon pepper
1 tablespoon minced fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
General

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Garlic-Herb Pattypan Squash

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