Try this homemade Garlic Herb Pasta with Cheese, Roasted Red Peppers and Sausage recipe the whole family will love. Made with Pasta, Sausage, Red Pepper…
This Garlic Herb Pasta with Cheese, Roasted Red Peppers and Sausage relies on simple, everyday ingredients such as sausage, roasted red peppers, salt and pepper, to taste and parmesan cheese to taste. It comes together quickly and makes 4 servings, at about 224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026