How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic-Herb Lasanga Sauce?

You need 9 ingredients. The key ingredients include: 1 (28 ounce) can stewed tomatoes, 1 (28 ounce) can crushed tomatoes, 1/4 lb mild sausage, 8 garlic cloves, and more.

Is Garlic-Herb Lasanga Sauce suitable as meat & poultry?

Yes, Garlic-Herb Lasanga Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic-Herb Lasanga Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic-Herb Lasanga Sauce Recipe

Name: Garlic-Herb Lasanga Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28 ounce) can stewed tomatoes; 1 (28 ounce) can crushed tomatoes; 1/4 lb mild sausage; 8 garlic cloves; 2 tablespoons oregano (dried); 1 tablespoon parsley (dried); 1 tablespoon basil (dried); 1/4 cup parmesan cheese; 1/4 cup water (if using for lasangna)

Garlic-Herb Lasanga Sauce – a delicious recipe with tomatoes, tomatoes, sausage, garlic, oregano, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (28 ounce) can stewed tomatoes
1 (28 ounce) can crushed tomatoes
1/4 lb mild sausage
8 garlic cloves
2 tablespoons oregano (dried)
1 tablespoon parsley (dried)
1 tablespoon basil (dried)
1/4 cup parmesan cheese
1/4 cup water (if using for lasangna)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
Meat & Poultry

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