How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic & Herb Cheese Pate?

You need 6 ingredients. The key ingredients include: 1 tablespoon butter, 1 clove garlic, minced, 3 green onions, white and about an inch of green,minced, 1 (8 ounce) container soft cream cheese, and more.

Is Garlic & Herb Cheese Pate suitable as general?

Yes, Garlic & Herb Cheese Pate falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic & Herb Cheese Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic & Herb Cheese Pate Recipe

Name: Garlic & Herb Cheese Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 clove garlic, minced; 3 green onions, white and about an inch of green,minced; 1 (8 ounce) container soft cream cheese; 2 tablespoons mixed chopped fresh herbs (thyme, parsley, oregano, chives or basil); 1 1/2 cups freshly grated parmesan cheese or 1 1/2 cups romano cheese (about a 3 to 4 ounce chunk)

Garlic & Herb Cheese Pate – a delicious recipe with butter, clove garlic, green onions, cream cheese, fresh herbs, freshly grated parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon butter
1 clove garlic, minced
3 green onions, white and about an inch of green,minced
1 (8 ounce) container soft cream cheese
2 tablespoons mixed chopped fresh herbs (thyme, parsley, oregano, chives or basil)
1 1/2 cups freshly grated parmesan cheese or 1 1/2 cups romano cheese (about a 3 to 4 ounce chunk)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
General

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