Try this homemade Garlic, Herb and Bean Pate recipe the whole family will love. Made with flageolet beans, cream cheese, garlic and pesto sauce. Easy st…
This Garlic, Herb and Bean Pate relies on simple, everyday ingredients such as cream cheese, garlic cloves, chopped, pesto sauce and spring onions, chopped. It comes together quickly and makes 4 servings, at about 336 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026