How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Green Beans With Gorgonzola?

You need 10 ingredients. The key ingredients include: 2 pounds fresh green beans, trimmed and halved, 1 can (8 ounces) sliced water chestnuts, drained, 4 green onions, chopped, 5 bacon strips, cooked and crumbled, divided, and more.

Is Garlic Green Beans With Gorgonzola suitable as meat & poultry?

Yes, Garlic Green Beans With Gorgonzola falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic Green Beans With Gorgonzola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Green Beans With Gorgonzola Recipe

Name: Garlic Green Beans With Gorgonzola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds fresh green beans, trimmed and halved; 1 can (8 ounces) sliced water chestnuts, drained; 4 green onions, chopped; 5 bacon strips, cooked and crumbled, divided; 1/3 cup white wine or chicken broth; 2 tablespoons minced fresh thyme or 2 teaspoons dried thyme; 4 garlic cloves, minced; 1-1/2 teaspoons seasoned salt; 1 cup sour cream; 3/4 cup crumbled Gorgonzola cheese

Garlic Green Beans With Gorgonzola

Eats Now Editorial Team · 1177 kcal · Meat & Poultry

Garlic Green Beans With Gorgonzola – a delicious recipe with green beans, water chestnuts, green onions, bacon strips, white wine, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Garlic Green Beans With Gorgonzola

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