How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic-Ginger Chicken with Sweet Potatoes?

You need 9 ingredients. The key ingredients include: 2 Lbs. sweet potatoes, or yams peeled and cut into 1/4 inch medallions, 3 1/2 Lbs. broiler fryers cut in cubes, 1 cup soy sauce, tamari, 1/4 cup sherry dry, and more.

Is Garlic-Ginger Chicken with Sweet Potatoes suitable as meat & poultry?

Yes, Garlic-Ginger Chicken with Sweet Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic-Ginger Chicken with Sweet Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic-Ginger Chicken with Sweet Potatoes Recipe

Name: Garlic-Ginger Chicken with Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Lbs. sweet potatoes, or yams peeled and cut into 1/4 inch medallions; 3 1/2 Lbs. broiler fryers cut in cubes; 1 cup soy sauce, tamari; 1/4 cup sherry dry; 3 tablespoons brown sugar; 1 teaspoon ginger ground; 4 each garlic cloves crushed; 2 each scallions, spring or green onions finely diced; 1 x long grain rice steamed

Try this homemade Garlic-Ginger Chicken with Sweet Potatoes recipe the whole family will love. Made with sweet potatoes, fryers, soy sauce and sherry dr…

This Garlic-Ginger Chicken with Sweet Potatoes relies on simple, everyday ingredients such as broiler fryers cut in cubes, soy sauce, tamari, sherry dry and brown sugar. It comes together quickly and makes 4 servings, at about 4038 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 Lbs. sweet potatoes, or yams peeled and cut into 1/4 inch medallions
3 1/2 Lbs. broiler fryers cut in cubes
1 cup soy sauce, tamari
1/4 cup sherry dry
3 tablespoons brown sugar
1 teaspoon ginger ground
4 each garlic cloves crushed
2 each scallions, spring or green onions finely diced
1 x long grain rice steamed

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Quick Info

Servings
4 servings
Calories
4038 kcal
Category
Meat & Poultry

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Garlic-Ginger Chicken with Sweet Potatoes

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