Garlic Fried Chicken

Name: Garlic Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup milk; 3 eggs, beaten; 4 cloves garlic, minced; 1/2 tsp. flavor enhancer; 2 (3 lb. each) broiler-fryers; 1 cup flour; 2 cups breadcrumbs; 1/2 tsp. garlic powder; 1/2 tsp. salt; 1/4 tsp. pepper; Vegetable oil

Eats Now Editorial Team · 870 kcal · Meat & Poultry

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Garlic Fried Chicken – a delicious recipe with milk, eggs, garlic, flavor enhancer, fryers, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 cup milk
3 eggs, beaten
4 cloves garlic, minced
1/2 tsp. flavor enhancer
2 (3 lb. each) broiler-fryers
1 cup flour
2 cups breadcrumbs
1/2 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. pepper
Vegetable oil

1
Combine milk, eggs, garlic and flavor enhancer; set aside.
2
Wash chicken and pat dry; dredge in flour.
3
Combine breadcrumbs, garlic powder, salt and pepper.
4
Dip chicken in egg mixture, then roll in breadcrumbs, coating well.
5
Heat oil to 350F; fry chicken until golden brown, about 30 minutes.

870

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 cup milk, 3 eggs, beaten, 4 cloves garlic, minced, 1/2 tsp. flavor enhancer, and more.

Yes, Garlic Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
870 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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