How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Feta Dip ?

You need 9 ingredients. The key ingredients include: 1/2 cup plain yogurt, 1/4 cup heart-healthy butter spread, 8 ounces cream cheese, 3/4 cup Sheep's milk feta cheese, and more.

Is Garlic Feta Dip suitable as snacks & appetizers?

Yes, Garlic Feta Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Garlic Feta Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlic Feta Dip Recipe

Name: Garlic Feta Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup plain yogurt; 1/4 cup heart-healthy butter spread; 8 ounces cream cheese; 3/4 cup Sheep's milk feta cheese; 4 anchovy filets; 2 garlic cloves peeled; 1 T chopped scallions; 1/4 cup fresh basil leaves; 1/4 cup raw pine nuts

Garlic Feta Dip – a delicious recipe with plain yogurt, butter, cream cheese, feta cheese, anchovy filets, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 cup plain yogurt
1/4 cup heart-healthy butter spread
8 ounces cream cheese
3/4 cup Sheep's milk feta cheese
4 anchovy filets
2 garlic cloves peeled
1 T chopped scallions
1/4 cup fresh basil leaves
1/4 cup raw pine nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
577 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Garlic Feta Dip

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