How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Dill Burgers?

You need 6 ingredients. The key ingredients include: 1 1/4 pounds ground beef, 3 tablespoons ketchup, 3 tablespoons garlic powder, 3 tablespoons dried dill, and more.

Is Garlic Dill Burgers suitable as meat & poultry?

Yes, Garlic Dill Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic Dill Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Dill Burgers Recipe

Name: Garlic Dill Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pounds ground beef; 3 tablespoons ketchup; 3 tablespoons garlic powder; 3 tablespoons dried dill; 2 tablespoons finely chopped dill pickles; 2 teaspoons mustard

Garlic Dill Burgers – a delicious recipe with ground beef, ketchup, garlic, dill, dill pickles, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/4 pounds ground beef
3 tablespoons ketchup
3 tablespoons garlic powder
3 tablespoons dried dill
2 tablespoons finely chopped dill pickles
2 teaspoons mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Garlic Dill Burgers

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