Garlic Curried Chicken Recipe

Name: Garlic Curried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Land O Lakes Garlic & Herb Saute Express squares; 3 teaspoons curry powder; 1/2 teaspoon salt; 1 pound boneless skinless chicken breasts, cut into 1-inch pieces; 1 medium (1 cup) red bell pepper, cut into 2-inch long strips; 4 (1/2 cup) green onions, cut into 1 1/2-inch long pieces; 2 (10-ounce) bags frozen microwavable white rice; 1/3 cup coarsely chopped cashews; Naan bread, if desired; Purchased yogurt dip, if desired

Servings: persons

3 Land O Lakes Garlic & Herb Saute Express squares
3 teaspoons curry powder
1/2 teaspoon salt
1 pound boneless skinless chicken breasts, cut into 1-inch pieces
1 medium (1 cup) red bell pepper, cut into 2-inch long strips
4 (1/2 cup) green onions, cut into 1 1/2-inch long pieces
2 (10-ounce) bags frozen microwavable white rice
1/3 cup coarsely chopped cashews
Naan bread, if desired
Purchased yogurt dip, if desired

1
Melt 2 Saute Express squares in 10-inch nonstick skillet over medium-low heat just until bubbles begin to form.
2
Stir in 2 teaspoons curry powder and salt.
3
Add chicken.
4
Cook, stirring occasionally, 10-12 minutes or until chicken is cooked through and no longer pink.
5
Remove chicken to plate; keep warm.
6
Melt remaining Saute Express square and 1 teaspoon curry powder in same skillet.
7
Add red bell pepper and green onions.
8
Cook, stirring occasionally, 5-7 minutes or until vegetables are crisply tender.
9
Prepare rice according to package directions while vegetables are cooking.
10
Serve vegetables and chicken over prepared rice.
11
Sprinkle with cashews.
12
Serve with naan bread and yogurt dip, if desired.

525

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 Land O Lakes Garlic & Herb Saute Express squares, 3 teaspoons curry powder, 1/2 teaspoon salt, 1 pound boneless skinless chicken breasts, cut into 1-inch pieces, and more.

Yes, Garlic Curried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Curried Chicken

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