How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Coleslaw ?

You need 8 ingredients. The key ingredients include: Vinaigrette:, 2 Tbsp white vinegar, 2 tsp salt (or less), 1 tsp black pepper (or less), and more.

Is Garlic Coleslaw suitable as salads?

Yes, Garlic Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garlic Coleslaw ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlic Coleslaw Recipe

Name: Garlic Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vinaigrette:; 2 Tbsp white vinegar; 2 tsp salt (or less); 1 tsp black pepper (or less); 3 small garlic cloves, crushed; 6 Tbsp vegetable oil; Salad:; 1 medium head cabbage, shredded

Garlic Coleslaw – a delicious recipe with Vinaigrette, white vinegar, salt, black pepper, garlic, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

Vinaigrette:
2 Tbsp white vinegar
2 tsp salt (or less)
1 tsp black pepper (or less)
3 small garlic cloves, crushed
6 Tbsp vegetable oil
Salad:
1 medium head cabbage, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Garlic Coleslaw

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