Garlic Chicken With Soy Dipping Sauce Recipe

Name: Garlic Chicken With Soy Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs chicken wings, and drummettes; 1 cup flour; 1 cup panko breadcrumbs; 4 tablespoons garlic salt; 1/2 teaspoon ground black pepper; 3 cups cooking oil (for frying); Dipping Sauce; 1 cup soy sauce; 1 cup sugar; 3/4 cup water; 1/2 teaspoon ginger, grated; 1/2 teaspoon garlic, minced; 3 stalks green onions, mined

Servings: persons

4 lbs chicken wings, and drummettes
1 cup flour
1 cup panko breadcrumbs
4 tablespoons garlic salt
1/2 teaspoon ground black pepper
3 cups cooking oil (for frying)
Dipping Sauce
1 cup soy sauce
1 cup sugar
3/4 cup water
1/2 teaspoon ginger, grated
1/2 teaspoon garlic, minced
3 stalks green onions, mined

1
Before breading, pat chicken with paper towel to remove excess liquids. In a large zip lock bag, combine clour, panko, garlic salt and pepper, shake well.
2
Crust each chicken evenly with panko mixture. Deep fry in oil on medium to high heat until chicken is golden on each side.
3
Dipping Sauce: In medium bowl whisk soy sauce, sugar and water until sugar is dissolved. Stir in ginger, garlic and onions. Set aside to rest at room temperature. Serve as a dipping sauce for chicken.
4
compliments from: Maika'i Favorites Book.

2817

kcal

Calories

200

Fat

104

Carbs

153

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 lbs chicken wings, and drummettes, 1 cup flour, 1 cup panko breadcrumbs, 4 tablespoons garlic salt, and more.

Yes, Garlic Chicken With Soy Dipping Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Chicken With Soy Dipping Sauce

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