Garlic Chicken Wing Tapas Recipe

Name: Garlic Chicken Wing Tapas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 dozen chicken wings, preferably all drumsticks; 3 lemons; 2 bay leaves, fresh if you can find them; 3 tablespoons butter; 1 head roasted garlic; 1/4 cup white onion, minced; 1/4 cup sherry wine; 1/2 cup oregano, fresh chopped; 2 cups chicken stock; 1 tablespoon cornstarch; 3 tablespoons water; salt; pepper

Servings: persons

2 dozen chicken wings, preferably all drumsticks
3 lemons
2 bay leaves, fresh if you can find them
3 tablespoons butter
1 head roasted garlic
1/4 cup white onion, minced
1/4 cup sherry wine
1/2 cup oregano, fresh chopped
2 cups chicken stock
1 tablespoon cornstarch
3 tablespoons water
salt
pepper

1
Season wings with salt and pepper. Bake in a 425 degree oven until cooked and browned on outside. About 40-45 minutes. You can do these a day in advance if desired.
2
Slice all four of the lemons in half. Reserve one lemon (2 halves) for serving on the platter.
3
In a large pan, melt butter. Add onion and sautee over medium heat until translucent. Add salt & pepper to lightly season. Add bay leaves, garlic, sherry, chicken stock, and lemon halves. Season with Salt & Pepper again lightly. Bring to a boil.
4
Mix together Cornstarch and water. Add to boiling pan and whisk to incorporate for 1-2 minutes. Lower temperature to a simmer. Add 1/4 cup oregano. Cover and cook for about 15 to 20 minutes. Turn off heat.
5
Add warm chicken wings to the mixture and stir until all pieces are covered with sauce. Serve on a large platter garnished with the reserved lemon halves and remaining oregano. I like to place a ladle of the sauce on the bottom of the platter before adding the chicken.

775

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 dozen chicken wings, preferably all drumsticks, 3 lemons, 2 bay leaves, fresh if you can find them, 3 tablespoons butter, and more.

Yes, Garlic Chicken Wing Tapas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Chicken Wing Tapas

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