Garlic Chicken Breasts

1. 1

   Thaw chicken breasts.

2. 2

   Place chicken in a mixing bowl.

3. 3

   Add 3 tbsp.

4. 4

   of garlic steak marinade.

5. 5

   Move chicken breasts around to coat in marinade.

6. 6

   Put saran wrap over the bowl and place in the refridgerator for 30 minutes (longer for more flavor).

7. 7

   Preheat oven to 375F.

8. 8

   Take chicken out of marinade and place onto cookie sheet.

9. 9

   Bake for 15 minutes.

10. 10

    Then, turn the chicken over.

11. 11

    Bake another 10-15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.