How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Cheese Breadsticks?

You need 6 ingredients. The key ingredients include: 16 ounces store-bought, whole-wheat pizza dough, fresh or frozen, defrosted (I used Trader Joes), Olive oil spray, 3 teaspoons garlic powder, plus more to taste, optional, divided 3 teaspoons reduced-fat grated Parmesan cheese, divided (look for it in a plastic canister or jar, not in the refrigerated section), 1 tablespoon light butter, melted, and more.

Is Garlic Cheese Breadsticks suitable as general?

Yes, Garlic Cheese Breadsticks falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic Cheese Breadsticks?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Garlic Cheese Breadsticks Recipe

Name: Garlic Cheese Breadsticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces store-bought, whole-wheat pizza dough, fresh or frozen, defrosted (I used Trader Joes); Olive oil spray; 3 teaspoons garlic powder, plus more to taste, optional, divided 3 teaspoons reduced-fat grated Parmesan cheese, divided (look for it in a plastic canister or jar, not in the refrigerated section); 1 tablespoon light butter, melted; 1 tablespoon chopped fresh parsley leaves; 1/3 cup low-fat marinara or pizza sauce, preferably lower-sodium, reheated if necessary, optional

Bake this irresistible Garlic Cheese Breadsticks at home. Made with pizza, Olive oil spray, garlic and light butter. Easy step-by-step instructions incl…

This Garlic Cheese Breadsticks relies on simple, everyday ingredients such as olive oil spray, light butter, melted and chopped fresh parsley leaves. It comes together quickly and makes 4 servings, at about 43 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

16 ounces store-bought, whole-wheat pizza dough, fresh or frozen, defrosted (I used Trader Joes)
Olive oil spray
3 teaspoons garlic powder, plus more to taste, optional, divided 3 teaspoons reduced-fat grated Parmesan cheese, divided (look for it in a plastic canister or jar, not in the refrigerated section)
1 tablespoon light butter, melted
1 tablespoon chopped fresh parsley leaves
1/3 cup low-fat marinara or pizza sauce, preferably lower-sodium, reheated if necessary, optional

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Quick Info

Servings
4 servings
Calories
43 kcal
Category
General

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