How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic-Cheese Biscuits?

You need 5 ingredients. The key ingredients include: 2 c. sifted self-rising flour, 3/4 c. buttermilk, 1/4 c. shortening (butter flavor), 1 c. shredded cheese, and more.

Is Garlic-Cheese Biscuits suitable as baking & desserts?

Yes, Garlic-Cheese Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Garlic-Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Garlic-Cheese Biscuits Recipe

Name: Garlic-Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted self-rising flour; 3/4 c. buttermilk; 1/4 c. shortening (butter flavor); 1 c. shredded cheese; 2 Tbsp. garlic powder

Garlic-Cheese Biscuits – a delicious recipe with flour, buttermilk, shortening, shredded cheese, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sifted self-rising flour
3/4 c. buttermilk
1/4 c. shortening (butter flavor)
1 c. shredded cheese
2 Tbsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1012 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Garlic-Cheese Biscuits

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