Garlic, Blue Cheese, And Bacon Biscuits Recipe

Name: Garlic, Blue Cheese, And Bacon Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 6 tablespoons butter, frozen and grated; 1 1/4 cups crumbled blue cheese; 4 slices cooked bacon, crumbled; 2 cloves garlic, minced; 1 cup buttermilk; 1/4 cup butter, melted; 1 clove garlic, minced

Servings: persons

2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground black pepper
6 tablespoons butter, frozen and grated
1 1/4 cups crumbled blue cheese
4 slices cooked bacon, crumbled
2 cloves garlic, minced
1 cup buttermilk
1/4 cup butter, melted
1 clove garlic, minced

1
Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with parchment paper.
2
Whisk flour, baking powder, salt, and pepper together into a large bowl. Mash grated butter into the flour mixture until the result resembles coarse crumbs. Mix blue cheese, bacon, and 2 cloves minced garlic into the flour mixture.
3
Make a well in the center of the flour mixture. Pour buttermilk into the well and mix with your hands until the dry ingredients are just moistened. Drop mixture by heaping spoonfuls onto prepared baking sheet.
4
Bake in preheated oven until lightly browned, 12 to 15 minutes. Switch oven to preheat the broiler.
5
Stir melted butter and 1 clove minced garlic together in a small bowl; brush over the top of the biscuits.
6
Heat biscuits under the broiler just until the tops are browned, about 2 minutes.

1187

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon salt, 1/2 teaspoon ground black pepper, and more.

Yes, Garlic, Blue Cheese, And Bacon Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Garlic, Blue Cheese, And Bacon Biscuits

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