Garlic Artichoke Smashed Potatoes — Vegetarian recipe

Garlic Artichoke Smashed Potatoes

Eats Now Editorial Team  · 578 kcal  · Vegetarian

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Try this homemade Garlic Artichoke Smashed Potatoes recipe the whole family will love. Made with gold potatoes, red potatoes, potatoes and canquartered …

This Garlic Artichoke Smashed Potatoes relies on simple, everyday ingredients such as petite baby red potatoes, or, petite fingerling potatoes, half & half light cream and unsalted butter, divided. It comes together quickly and makes 4 servings, at about 578 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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