How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic And Mustard Burgers?

You need 7 ingredients. The key ingredients include: 1 lb ground beef, 3 tablespoons country-style dijon mustard, 5 garlic cloves, finely chopped, 4 hamburger buns, split, and more.

Is Garlic And Mustard Burgers suitable as meat & poultry?

Yes, Garlic And Mustard Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic And Mustard Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic And Mustard Burgers Recipe

Name: Garlic And Mustard Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 3 tablespoons country-style dijon mustard; 5 garlic cloves, finely chopped; 4 hamburger buns, split; 4 slices monterey jack cheese; lettuce leaf; 7 ounces roasted red peppers, drained

Garlic And Mustard Burgers – a delicious recipe with ground beef, country-style, garlic, buns, cheese, red peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
3 tablespoons country-style dijon mustard
5 garlic cloves, finely chopped
4 hamburger buns, split
4 slices monterey jack cheese
lettuce leaf
7 ounces roasted red peppers, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
781 kcal
Category
Meat & Poultry

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Garlic And Mustard Burgers

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