Garfield'S Easy Lasagne Recipe

Name: Garfield'S Easy Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 32 oz. jar thick spaghetti sauce; 1 1/2 c. water; 2 c. Ricotta cheese; 3 c. shredded Mozzarella cheese; 1/2 c. grated Parmesan cheese; 2 eggs; 1/4 c. parsley; 1 tsp. salt; 1 tsp. pepper

Servings: persons

1
Brown beef; drain off excess fat.
2
Add sauce and water. Simmer for 10 minutes.
3
Combine remaining ingredients except for the lasagne.
4
Pour 1 cup of sauce on the bottom of a 13 x 9 x 2-inch baking pan.
5
Layer 3 pieces of uncooked lasagne over sauce. Cover with about 1 1/2 cups of sauce.
6
Spread half of cheese filling over sauce.
7
Repeat layers of lasagne, sauce and cheese filling.
8
Top with layer of lasagne and remaining sauce.
9
Cover with aluminum foil and bake at 350u00b0 for 60 minutes.
10
Remove foil and bake for 10 more minutes.
11
Cool for 10 minutes and serve.

1207

kcal

Calories

Fat

Carbs

101

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 32 oz. jar thick spaghetti sauce, 1 1/2 c. water, 2 c. Ricotta cheese, and more.

Yes, Garfield'S Easy Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garfield'S Easy Lasagne

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