How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Vegetable Spread?

You need 6 ingredients. The key ingredients include: 1 (8 ounce) container cream cheese, softened, 1/2 cup carrot, peeled and finely shredded, 1/2 cup zucchini, finely shredded, 1 tablespoon parsley, minced, and more.

Is Garden Vegetable Spread suitable as vegetarian?

Yes, Garden Vegetable Spread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Garden Vegetable Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Vegetable Spread Recipe

Name: Garden Vegetable Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 (8 ounce) container cream cheese, softened; 1/2 cup carrot, peeled and finely shredded; 1/2 cup zucchini, finely shredded; 1 tablespoon parsley, minced; 1/4 teaspoon garlic salt; 1 dash pepper

Garden Vegetable Spread – a delicious recipe with cream cheese, carrot, zucchini, parsley, garlic salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (8 ounce) container cream cheese, softened
1/2 cup carrot, peeled and finely shredded
1/2 cup zucchini, finely shredded
1 tablespoon parsley, minced
1/4 teaspoon garlic salt
1 dash pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

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Garden Vegetable Spread

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