How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Vegetable Soup (Yummy And 0 Points) ?

You need 14 ingredients. The key ingredients include: To a large pot add:, 1 full cup of sliced carrots, 1 medium turnip diced, 3 garlic cloves or 3 teaspoons minced garlic, and more.

Is Garden Vegetable Soup (Yummy And 0 Points) suitable as soups & stews?

Yes, Garden Vegetable Soup (Yummy And 0 Points) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garden Vegetable Soup (Yummy And 0 Points) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Vegetable Soup (Yummy And 0 Points) Recipe

Name: Garden Vegetable Soup (Yummy And 0 Points)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: To a large pot add:; 1 full cup of sliced carrots; 1 medium turnip diced; 3 garlic cloves or 3 teaspoons minced garlic; 4 full cups of diced cabbage; 1 (16oz) bag of frozen green beans; 2 pkgs (10 oz) frozen Baby Lima Beans; 1 can (28 oz) diced tomatoes; 1/2 of a small can of tomato paste; 2 tsp dried basil; 2 to 3 tsp dried oregano; 2 cans beef broth + 2 cans of water; 4 beef cubes and 4 cups water; If more broth is needed to cover vegetables add more beef cubes and water.

Garden Vegetable Soup (Yummy And 0 Points)

Eats Now Editorial Team · 672 kcal · Soups & Stews

Garden Vegetable Soup (Yummy And 0 Points) – a delicious recipe with full, garlic, cabbage, green beans, pkgs, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Garden Vegetable Soup (Yummy And 0 Points)

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