How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Vegetable Soup?

You need 10 ingredients. The key ingredients include: 2/3 c. sliced carrots, 1/2 c. diced onions, 2 garlic cloves, minced, 3 c. fat-free broth (beef, chicken or vegetable), and more.

Is Garden Vegetable Soup suitable as soups & stews?

Yes, Garden Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garden Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Vegetable Soup Recipe

Name: Garden Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. sliced carrots; 1/2 c. diced onions; 2 garlic cloves, minced; 3 c. fat-free broth (beef, chicken or vegetable); 1 1/2 c. diced green cabbage; 1/2 c. green beans; 1 Tbsp. tomato paste; 1/2 tsp. dried oregano; 1/4 tsp. salt; 1/2 c. diced zucchini

Garden Vegetable Soup

Eats Now Editorial Team · 130 kcal · Soups & Stews

Garden Vegetable Soup – a delicious recipe with carrots, onions, garlic, beef, green cabbage, green beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Garden Vegetable Soup

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