How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Vegetable Platter?

You need 10 ingredients. The key ingredients include: 1 c. torn spinach, 1/2 c. fresh parsley, stemmed, 1/4 c. cold water, 3 Tbsp. sliced green onions, and more.

Is Garden Vegetable Platter suitable as drinks & smoothies?

Yes, Garden Vegetable Platter falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Garden Vegetable Platter?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garden Vegetable Platter Recipe

Name: Garden Vegetable Platter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. torn spinach; 1/2 c. fresh parsley, stemmed; 1/4 c. cold water; 3 Tbsp. sliced green onions; 1/2 tsp. dried tarragon leaves, crushed; 1 (8 oz.) pkg. light Philadelphia brand Neufchatel cheese, softened; 3/4 c. chopped cucumber; 1/2 tsp. lemon juice; 3 drops hot pepper sauce; 1/4 tsp. salt

Garden Vegetable Platter

Eats Now Editorial Team · 160 kcal · Drinks & Smoothies

Garden Vegetable Platter – a delicious recipe with torn spinach, fresh parsley, cold water, green onions, tarragon, light Philadelphia. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Garden Vegetable Platter

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