Fresh, crisp and full of flavor — this Garden Vegetable Chopped Salad is a must-try. Made with romaine lettuce, broccoli, matchstick and Caesar Dressing…
This Garden Vegetable Chopped Salad relies on simple, everyday ingredients such as chopped romaine lettuce, chopped broccoli and bacon, cooked, crumbled. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026