How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Squash Ravioli?

You need 11 ingredients. The key ingredients include: 1 package (24 ounces) frozen miniature cheese ravioli, 1 medium yellow summer squash, cut into 1/2-inch pieces, 1 medium zucchini, cut into 1/2-inch pieces, 2 cans (one 15 ounces, one 8 ounces) tomato sauce, and more.

Is Garden Squash Ravioli suitable as pasta & noodles?

Yes, Garden Squash Ravioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Garden Squash Ravioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Squash Ravioli Recipe

Name: Garden Squash Ravioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (24 ounces) frozen miniature cheese ravioli; 1 medium yellow summer squash, cut into 1/2-inch pieces; 1 medium zucchini, cut into 1/2-inch pieces; 2 cans (one 15 ounces, one 8 ounces) tomato sauce; 1 teaspoon garlic salt; 1 teaspoon dried minced onion; 1 teaspoon dried oregano; 1 teaspoon dried basil; 1/2 teaspoon sugar; 1/2 teaspoon chili powder; 1/4 teaspoon pepper

Garden Squash Ravioli

Eats Now Editorial Team · 249 kcal · Pasta & Noodles

Garden Squash Ravioli – a delicious recipe with zucchini, tomato sauce, garlic salt, onion, oregano, basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Garden Squash Ravioli

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