How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Spinach-Potato Salad?

You need 12 ingredients. The key ingredients include: 2 large cucumbers, chopped, 1 small red onion, sliced, 1/2 cup white wine vinegar, divided, 2 pounds small red potatoes, halved, and more.

Is Garden Spinach-Potato Salad suitable as salads?

Yes, Garden Spinach-Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garden Spinach-Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garden Spinach-Potato Salad Recipe

Name: Garden Spinach-Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cucumbers, chopped; 1 small red onion, sliced; 1/2 cup white wine vinegar, divided; 2 pounds small red potatoes, halved; 2 garlic cloves, minced; 1-1/2 teaspoons salt; 1/2 teaspoon celery seed; 1/2 teaspoon coarsely ground pepper; 1 package (6 ounces) fresh baby spinach; 8 bacon strips, cooked and crumbled; 1/2 cup snipped fresh dill; 1/4 cup olive oil

Garden Spinach-Potato Salad

Eats Now Editorial Team · 1495 kcal · Salads

Garden Spinach-Potato Salad – a delicious recipe with cucumbers, red onion, white wine vinegar, red potatoes, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Garden Spinach-Potato Salad

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