How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Shell Salad?

You need 11 ingredients. The key ingredients include: 8 ounces uncooked small shell pasta, 2 cups frozen baby peas, 1 cup finely chopped celery, 1/2 cup chopped sweet red pepper, and more.

Is Garden Shell Salad suitable as salads?

Yes, Garden Shell Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garden Shell Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garden Shell Salad Recipe

Name: Garden Shell Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked small shell pasta; 2 cups frozen baby peas; 1 cup finely chopped celery; 1/2 cup chopped sweet red pepper; 1/4 cup chopped onion; 2/3 cup reduced-calorie mayonnaise; 1 tablespoon white balsamic vinegar; 1 tablespoon minced fresh basil or 1 teaspoon dried basil; 1 teaspoon Dijon mustard; 1/4 teaspoon salt; 1/4 teaspoon pepper

Garden Shell Salad

Eats Now Editorial Team · 607 kcal · Salads

Garden Shell Salad – a delicious recipe with shell pasta, frozen baby peas, celery, sweet red pepper, onion, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Garden Shell Salad

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