Fresh, crisp and full of flavor — this Garden Salad is a must-try. Made with peas, carrots, celery and green beans. Easy step-by-step instructions inclu…
This Garden Salad relies on simple, everyday ingredients such as cooked peas, cooked carrots, cubed, cooked celery, diced and cooked green beans, diced. It comes together quickly and makes 4 servings, at about 106 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026