Garden Pizza

Name: Garden Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages crescent rolls; 2 (8 ounce) packages cream cheese; 1 cup mayonnaise; 1 package ranch dip mix; celery; green onion; radish; broccoli; carrot; cucumber; mushroom; cauliflower; green pepper

Eats Now Editorial Team · 579 kcal · General

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Garden Pizza – a delicious recipe with crescent rolls, cream cheese, mayonnaise, celery, green onion, radish. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 packages crescent rolls
2 (8 ounce) packages cream cheese
1 cup mayonnaise
1 package ranch dip mix
celery
green onion
radish
broccoli
carrot
cucumber
mushroom
cauliflower
green pepper

1
Preheat oven to 350F degrees.
2
Press crescent rolls together on cookie sheet to form a rectangle.
3
Bake crescent rolls at 350 for 12 minutes, then cool.
4
Mix cream cheese, mayonnaise, and ranch mix.
5
Spread mix over crescent rolls.
6
Chop vegetables, and sprinkle over ranch mix.
7
Refrigerate.
8
Slice into bars to serve.

579

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 packages crescent rolls, 2 (8 ounce) packages cream cheese, 1 cup mayonnaise, 1 package ranch dip mix, and more.

Yes, Garden Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
579 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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